Discover how long cooked chicken can safely stay out (max 2 hours), USDA-approved storage guidelines, bacterial danger zones, and signs of spoilage. Learn proper cooling techniques, debunk common myths, and avoid food poisoning with expert food safety tips.

Discover the truth about green potatoes: Why solanine makes them toxic, symptoms of poisoning, safe handling methods, and proven storage techniques to prevent greening. Essential food safety guide.